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42 products
Tintoretto caramel filling

A fat based White filling with gentle caramel flavor, sweet taste and notes of vanilla.

  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Awesome apple filling for confectionery

Apple fruit filling for confectionery applications. No preservatives needed thanks to the low water activity. Perfect ready-to-use texture.

Lemon curd ripple

A creamy and yellow lemon curd ripple. Perfect for ice cream applications

  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Classic Caramel Filling

Caramel has always captured people’s imagination with its delicious sweet flavor and warm golden color. This intense caramel filling offers these requirements for an exquisite caramel sensation. Without hydrogenated fats or artificial flavors.

Awesome raspberry filling for confectionery

Raspberry fruit filling for confectionery applications. No preservatives needed thanks to the low water activity. Perfect ready-to-use texture.

Coffee sauce

A dark brown, transparent and runny coffee sauce perfect for ice cream applications.

Butter toffee center

A delicious yellow brown butter toffee center.Without hydrogenated fats.

  • Melting profile
    fast
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Awesome apricot filling for confectionery

Apricot fruit filling for confectionery applications. No preservatives needed thanks to the low water activity. Perfect ready-to-use texture.

Bake Stable apricot filling

A bake stable apricot filling perfect for pastry applications.

Toffee center

A light brown toffee center that has a burnt, salty, sweet flavor.Without hydrogenated fats.

  • Melting profile
    fast
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Bake stable apple cinnamon jam

Bake stable apple cinnamon jam with pieces of apple.

Apple cinnamon filling

Apple & cinnamon filling. Sweet, with cinnamon dots.

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