How about bringing your desserts to life by using 'shape' as your artistic medium?
Enhance the tactile experience for your guests and customers. Shape definitely gives stopping power to your creations.
These bonbon cups (H: 25.4mm, D:25.4mm) are perfect for more than just confectioners. Whether you fill and serve for as a two-bite sweet treat or enrobe in your favorite chocolate, customers are sure to be pleased! These cups come in a thicker, shorter tray ideal for customers with enrobers!
This cup resembles an actual coffee cup which makes it perfect for any drink-inspired filling. (H: 62-66mm, D:70mm) Whip up some coffee-flavored mousse, top with cream and a coffee bean, and serve!
This cup resembles an actual coffee cup, but just mini! (H: 43-46mm, D: 50mm) Whip up some coffee flavored mousse, top with cream and a coffee bean and serve!
We often associate metallic colors with things like jewelry, cars, or metal fixtures. However, gold, silver, and bronze are the ultimate colors to give your desserts, confectionery and chocolate creations an instant feel of elegance.
Artist Jackson Pollock revolutionised art with his carefully composed splashes of paint. His mad and raw energy inspired me for this dessert presentation. The nice thing is that no two desserts will ever be the same. Each one is unique.
The grid is everywhere in Paris. In the Louvre. In the texture of the Eiffel Tower. In the glass roof of Les Tuileries. So I wanted to pay tribute to it, while giving it a raw edge.
