Dark Chocolate Gelato
An intense dark chocolate taste with subtle hints of cocoa beans. That's the sensation you can expect from this dark chocolate gelato recipe. By adding the 61.5% dark chocolate premix to your ice cream preparation, you instantly create a full-bodied gelato flavour with a warm brown colour. It’s the ideal recipe for making an authentic Italian favourite in a heartbeat.
Recipe
Dark Chocolate Gelato
ingredients | preparation |
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Mix together with immersion blender for ± 2 mins. |