Cacao Barry

Innovators and explorers in fine cacao flavor excellence, protectors of its diversity and rooted in French pastry since 1842, Cacao Barry shares the whole cacaofruit experience from nature to plate, with farmers and chefs. From 100% sustainable beans. Express your true nature with fine chocolates and exciting flavors.

Callebaut

Since 1911, Callebaut has been crafting chocolate from bean to bar in Belgium. Count on us for balanced, consistent taste from 100% sustainable cocoa beans.

Carma

Carma has been shaping Swiss chocolate since 1931. Taste the Swiss smoothness made from 100% sustainable ingredients and create memorable chocolate moments for your customers.

Classic

The Classic Range is a comprehensive 'one stop shop' selection of vending and beverage ingredients that includes skimmed milk powders, whiteners, leaf tea, instant coffee, sugar and of course Hot Chocolate all designed to meet the needs of a wide range of customer needs.

Le Royal

Dedicated to vending and offers real value for money with a full range of vending products of premium quality at a competitive price level.

Mona Lisa

A range of beautiful chocolate decorations that brings a final touch of color, texture, flavor and visual appeal to our customers’ creations.

Van Houten

Since 1828, Van Houten has been the preferred brand for gourmet chocolate drinks in over 40 countries around the world, ranging from retail and Horeca segments to the vending market.