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5 products

Delicious almond and hazelnut praliné with an intense nut flavor. A velvety combination of the freshest almonds and hazelnuts, this medium roasted, 50% praline is tinted vibrant gold. With a balanced, depth of flavor, and a smooth finish.

  • range
  • Fineness
    3
  • Melting profile
    smooth
  • Texture
    Semi-soft

Freshly-cracked, medium-roasted pistachios and caramelized sugar have been finely ground into this praliné. Its high nut content calls for an intense nut flavor, balanced with a touch of sweetness.

  • range
  • Fineness
    3
  • Melting profile
    smooth
  • Texture
    Semi-soft

Fast melting truffle filling based on non-hydrogenated fats with an intense cocoa taste but yet acceptable bitterness.

  • range
  • Fineness
    1
  • Melting profile
    fast
  • Texture
    Semi-soft
Blanched almond praliné with a sweet and mild nut flavor. Freshly-cracked almonds are stripped off their skin and ground with caramelized sugar into a smooth praliné with a light beige color.
La Morella
  • La Morella
  • range
  • Fineness
    3
  • Melting profile
    smooth
Hazelnut praliné with an intense nut flavor. Freshly cracked, medium roasted hazelnuts are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.
La Morella
  • La Morella
  • range
  • Fineness
    3
  • Melting profile
    smooth

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