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Chocolate Type

Min. % Dry cocoa solids

23 % to 82 %

Min. % Dry milk solids

10 % to 48 %

Fluidity

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Cocoa intensity

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40 products
Milk chocolate Without added sugar (chicory root fiber)

Delicious milk chocolate in which sugar has been replaced by chicory root fiber (oligofructose) and sweetened with a touch of steviol glycosides, better known as stevia. No laxative warning, rich in fibre. Recipe unique to Barry Callebaut!

  • range
  • Fluidity
    3
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    37%
Without added sugar stevia dark chocolate - chicory root fiber

Delicious dark chocolate in which sugar has been replaced by chicory root fibre (oligofructose) and sweetened with a touch of steviol glycosides, better known as stevia. No laxative warning, rich in fibre. Recipe unique to Barry Callebaut!

  • range
  • Fluidity
    3
  • Cocoa intensity
    3
  • Min. % Dry cocoa solids
    72%
Dark Chocolate 1% Added Sugar only

Delicious dark chocolate rich in fibre and made with only 1% added sugar. The rest of sugar has been replaced by chicory root fibre (oligofructose). This recipe is unique to Barry Callebaut!

  • range
  • Fluidity
    3
  • Cocoa intensity
    3
  • Min. % Dry cocoa solids
    71%
Milk chocolate 1% added sugar only

Delicious milk chocolate rich in fibre and made with only 1% added sugar. The rest of sugar has been replaced by chicory root fibre (oligofructose). This recipe is unique to Barry Callebaut!

  • range
  • Fluidity
    3
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    48.7%
Rich Dark Chocolate

A refreshing combination of both sweet and zesty sour notes, topped with a roasty, bitter flavour.

  • range
  • Fluidity
    4
  • Cocoa intensity
    3
  • Min. % Dry cocoa solids
    72.4%
Mild Milk Chocolate

A medium sweet milk chocolate with pronounced buttery flavours, yet smooth and creamy on the palate.

  • range
  • Fluidity
    1
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    29.4%
White chocolate without added sugar (Mix)

White chocolate without added sugar. The sugars in this chocolate are replaced with maltitol, dietary fiber blend, and the natural sweetener steviol glycosides, also known as stevia, to keep the sweet taste of chocolate. 

  • range
  • Fluidity
    3
  • Min. % Dry cocoa solids
    41.3%
  • Min. % Dry milk solids
    28%
Well Rounded Dark Chocolate

A marriage of roasted flavours and sweetness, added with a tinge of bitterness and astringency. This unassuming dark chocolate finishes with a well-rounded cocoa taste.

  • range
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    59.2%
Mild Milk Chocolate with Natural Vanilla

A medium sweet milk chocolate with pronounced buttery flavours, yet smooth and creamy on the palate.

  • range
  • Fluidity
    1
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    29.4%
Dark chocolate without added sugar (Steviol)

Without added sugar milk chocolate with max 10% of maltitol, meaning no laxative claim on the pack is needed. High in fibers and sweetened with natural steviol glycosides.

  • range
  • Fluidity
    3
  • Cocoa intensity
    3
  • Min. % Dry cocoa solids
    82.1%
Dark Milk Chocolate

A “dark” version of milk chocolate, with mild sweetness and a subtle creamy and milky profile that accentuates the intense cocoa notes.

  • range
  • Fluidity
    2
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    38.3%
Classic Dark Chocolate

A tempting, bitter sweet combination that rounds off with a surprising creaminess. One of our heritage recipes which has been proven as one of the best for any moulding application.

  • range
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    54.8%

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