The Soul Of Yucatan

A sweet yet spicy taste of what it means to be a Mayan God. Ready to try it?

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Recette

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ingrédients	préparation
100g Van Houten Ground Dark 3cl Van Houten Ground Dark Chocolate ganache 3-4morceau(x) Tomates cerises 3cl Cabosse Concentrate 1cuillère(s) Yucatan Honey 4cl Fresh tomato water 3goutte(s) Yucatan chili sauce g Glace pilée	Preparation chocolate-filled cherry tomatoes: Step 1: Inject the ganache into the tomatoes. Step 2: Decorate the drink with the tomatoes. Preparation: Step 1: Dip the rim of a glass in Van Houten Ground Dark Chocolate mixed with 3 drops of Yucatan Chili sauce. Add crushed ice into the glass. Step 2: Mix the honey, the cabosse concentrate and the fresh tomato water. Step 3: Pour into the glass on top of the crushed ice. Step 4: Serve with some chocolate filled cherry tomatoes.

ingrédients

préparation

Preparation chocolate-filled cherry tomatoes:

Step 1: Inject the ganache into the tomatoes.

Step 2: Decorate the drink with the tomatoes.

Preparation:

Step 1: Dip the rim of a glass in Van Houten Ground Dark Chocolate mixed with 3 drops of Yucatan Chili sauce. Add crushed ice into the glass.

Step 2: Mix the honey, the cabosse concentrate and the fresh tomato water.

Step 3: Pour into the glass on top of the crushed ice.

Step 4: Serve with some chocolate filled cherry tomatoes.