Deprecated function: strpos(): Passing null to parameter #1 ($haystack) of type string is deprecated in Drupal\path_alias\PathProcessor\AliasPathProcessor->processOutbound() (line 54 of core/modules/path_alias/src/PathProcessor/AliasPathProcessor.php).
Deprecated function: explode(): Passing null to parameter #2 ($string) of type string is deprecated in Drupal\simple_sitemap\PathProcessor\PathProcessorSitemapVariantOut->processOutbound() (line 19 of modules/contrib/simple_sitemap/src/PathProcessor/PathProcessorSitemapVariantOut.php).
Deprecated function: strpos(): Passing null to parameter #1 ($haystack) of type string is deprecated in Drupal\Core\Routing\UrlGenerator->generateFromRoute() (line 300 of core/lib/Drupal/Core/Routing/UrlGenerator.php).
Deprecated function: rawurlencode(): Passing null to parameter #1 ($string) of type string is deprecated in Drupal\Core\Routing\UrlGenerator->generateFromRoute() (line 305 of core/lib/Drupal/Core/Routing/UrlGenerator.php).

Caramel Overload

A caramel explosion that instantly activates the taste buds. Discover this eye-catching, tongue-twisting delicious Gold Chocolate Delight.

Ricetta

Created by

ingredienti	preparazione
200ml latte parzialmente scremato 35g Van Houten Ground Gold panna montata Callebaut Caramel FWF-Z6CARA	1. Mix the Van Houten Gold Chocolate Drink Powder and the milk.Heat to 70°C. 2. Pour in a glass. 3. Decorate with whipped cream and Callebaut Caramel Topping. Finish with Mona Lisa, Dark Chocolate Slim Pencils, Mona Lisa Gold, Metallic Chocrocks™ and Mona Lisa Caramel Chocolate Blossoms.