Chococcino

레시피

Created by

재료	준비
45g Van Houten Ground Dark 200ml 귀리 우유 45g Hot water	1. Add Van Houten Ground Dark Chocolate to melt with hot water (1:1 ratio). 2. Steam the oat milk and add to the base. Finish with latte art.

재료

준비

1. Add Van Houten Ground Dark Chocolate to melt with hot water (1:1 ratio).

2. Steam the oat milk and add to the base. Finish with latte art.