Santo Domingo Banana

Receptura

Created by
  • Julie Sharp - Szef kuchni Callebaut® — centrum CHOCOLATE ACADEMY™ w Wielkiej Brytanii

Santo Domingo Banana

składniki przygotowanie

1. Place all ingredients into a Vitamix and blend for 20 seconds.

2. Decorate with Monalisa Dark blossoms CHD-BS-22270E0-07B and slices of bananas and lime.