The Lost Nectar
Wake up your customers with this elixir of life.
Trends & insights: - The quest for a superior experience. - The search for balance. - Into the wild.
Tarif
![](https://cdn-productdbimages.barry-callebaut.com/sites/bc_productdb_images/files/styles/web_vend_bc-481x481/public/externals/cb4a5ada5828485fe418220523f56e00.jpg?itok=S7XTh_AZ)
Ürünler
Ingredients
malzemeler | hazırlık |
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Preparation: Step 1: Smash the jalapeño. And place into a mixing glass. Step 2: Add the Xtabentùn and the cabosse juice. Step 3: Stir. Step 4: Double filtrate on a giant ice rock. Step 5: Serve in a traditional terracotta bowl. Step 6: Serve with potato crisps dipped in Van Houten Ground Dark Chocolate ganache. |