The fruity ruby

Let your customers indulge in the cool and refreshing taste of summer. This delicious Fruity ruby is pure, easy to make and a must-have in your shop.

配方

Created by

Julie Sharp - Cacao Barry®大厨 - CHOCOLATE ACADEMY™英国中心

产品

Van Houten Ground Ruby

Ingredients

配料	配料
35g Van Houten Ground Ruby 125g 半脱脂牛奶 25g 鲜奶油 50g 草莓果泥	1.Steam 50 ml of semi-skimmed milk and mix with the Van Houten ruby chocolate powder to make an emulsion. 2. Add the rest of the (cold) milk, the puree and the Van Houten ruby base to the blender, add ice if needed and blend. 3. Decorate with whipped cream, Mona Lisa® blossoms and fresh strawberries. DECORATIONS • Whipped cream • Fresh strawberries • Mona Lisa® ruby chocolate blossoms TIP You can easily replace the strawberry puree with 10 g of strawberry syrup

配料

35g

Van Houten Ground Ruby
125g

半脱脂牛奶
25g

鲜奶油
50g

草莓果泥

1.Steam 50 ml of semi-skimmed milk and mix with the Van Houten ruby chocolate powder to make an emulsion.
2. Add the rest of the (cold) milk, the puree and the Van Houten ruby base to the blender, add ice if needed and blend.
3. Decorate with whipped cream, Mona Lisa® blossoms and fresh strawberries.

DECORATIONS

• Whipped cream
• Fresh strawberries
• Mona Lisa® ruby chocolate blossoms

TIP You can easily replace the strawberry puree with 10 g of strawberry syrup

The fruity ruby

配方

产品

Van Houten Ground Ruby

Ingredients

Discover more recipes

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The fruity ruby

配方

产品

Van Houten Ground Ruby

Ingredients

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