Refine by keywords / recipe Submit Reset Hot topics Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability Product category Chocolate Chips & Chunks Cocoa Cacaofruit Fillings Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Chocolate Drinks Cappuccinos Dairy Products Tea Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Brands ASM Barry Callebaut Bensdorp Cabosse Naturals D'orsogna La Morella Nuts Mona Lisa Mona Lisa Studio Satro Quality Drinks (VM) 50 products FND-K8NV FND-K8NV Dark bake stable filling with 8% chocolate, low in total fat content which makes it a good filling for bakery applications. Without hydrogenated fats. range Fillings Texture Fluid Vegetable fat Non-Hydrogenated, Without Palm Gentle Nut Gentle Nut range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Painchoc Noisettes Painchoc Noisettes range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Hazelnut Filling 10% Hazelnut Filling 10% Pale white hazelnut filling with a smooth texture for confectionery applications. 10% nut content, light hazelnut and milky notes. RSPO range Fillings Fineness 3 Melting profile smooth Orange Orange range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Without Palm FNM-T0632 FNM-T0632 Milk filling for pastry and non-baking applications. Without hydrogenated fats. range Fillings Texture Fluid Vegetable fat Non-Hydrogenated, Without Palm Cara Crakine Cara Crakine Add texture with the perfect blend of caramel, milk chocolate and toasted cereal from our iconic crunchy & smooth caramel filling, Cara Crakine. One of our favorites to make baked treats special. range Fillings Melting profile smooth Texture With Inclusions Vegetable fat Non-Hydrogenated, Without Palm Intense Nut Intense Nut range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Painchoc Noisettes Branches Painchoc Noisettes Branches range Fillings Texture With Inclusions Vegetable fat Non-Hydrogenated, Palm-based Painchoc Supreme Painchoc Supreme range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Without Palm N05-OH40 N05-OH40 Bakery nut-based filling with a pleasant sweetness and intense vanilla. Without hydrogenated fats. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based No Palm Nut No Palm Nut range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Without Palm view more