Oldest recipe milk chocolate

Milk chocolate based upon one of our oldest recipes, with a slightly higher cocoa content and offering a sweeter note. With this fat content several applications are possible.

Key features

  • Chocolate Type
    Milk
  • range
  • Certifications
    • Cocoa Horizons Program
    • UTZ
    • KD-
  • Provenance
    Belgian Chocolate
  • Sap Code
    CHM-R25-105

Sensory Profile

Milk

  • Cocoa flavor 3.4
  • Caramel flavor 4.6
  • Milky flavor 5.1
  • Buttery flavor 4
  • Vanilla flavor 1.9
  • Sweetness 5.5
  • Creaminess 6
  • Melt rate 5.6
  1. Creaminess 6
  2. Melt rate 5.6
  3. Sweetness 5.5

Composition

  • Cocoa intensity
    2
  • Fluidity
    3
  • Fineness
    1
  • Min. % Dry cocoa solids
    33.6%
  • Min. % Dry milk solids
    18.2%

Segments

  • Bakery & Pastry
  • Confectionery

Ordering

Product SKU

Order codes
  • CHM-R25-105
    5kg unwrapped block | 5 blocks/box | Euro pallet (1000kg)
    Shelf life: 18 months
    Certifications: Cocoa Horizons Program , UTZ , KD-

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