The Mintdful Shake

Plant-based has never tasted this good.
Minty and mindful. This is The Mintdful Shake.

Receta

creado por

Ciro Fraddanno - Choco Gelato Chef, Chocolate Academy™ Milano

Productos

Van Houten Ground Dark

Ingredients

ingredientes	preparación
70g Leche de avena 180g Dairy free vanilla ice cream 20g sirope de menta 85g Van Houten Ground Dark	Step 1: Prepare a chocolate ganache by dissolving 100 g VH Ground Dark Chocolate in 100 g hot water (93-96°C) and pour into a squeezable bottle. Step 2: Mix 85 g VH Ground Dark Chocolate ganache with 70 g oat milk, 180 g dairy free vanilla ice cream and 20 g mint infusion in a blender. Step 3: Pour into a glass and decorate with Mona Lisa dark chocolate curved shavings and mint leaves. Decorations: Mona Lisa dark chocolate curved shavings Mint leaves

ingredientes

preparación

70g

Leche de avena
180g

Dairy free vanilla ice cream
20g

sirope de menta
85g

Van Houten Ground Dark

Step 1: Prepare a chocolate ganache by dissolving 100 g VH Ground Dark Chocolate in 100 g hot water (93-96°C) and pour into a squeezable bottle.
Step 2: Mix 85 g VH Ground Dark Chocolate ganache with 70 g oat milk, 180 g dairy free vanilla ice cream and 20 g mint infusion in a blender.
Step 3: Pour into a glass and decorate with Mona Lisa dark chocolate curved shavings and mint leaves.

Decorations:

Mona Lisa dark chocolate curved shavings
Mint leaves

The Mintdful Shake

Receta

Productos

Van Houten Ground Dark

Ingredients

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Contacta con nosotros

The Mintdful Shake

Receta

Productos

Van Houten Ground Dark

Ingredients

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