Christmas Logs Inaya™ and Alunga™

レシピ

  1. Cocoa biscuit (for 1 frame 40/60 cm)
  2. Inaya™ 65% Crémeux
  3. Alunga™ 41% mousse
  4. Inaya™ 65% glaze
  5. Assembly

Cocoa biscuit (for 1 frame 40/60 cm)

Inaya™ 65% Crémeux

Alunga™ 41% mousse

Inaya™ 65% glaze

Assembly

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