Milk Claire is a unique milk chocolate, crowned the “World’s Best Milk Couverture”. It boasts an exquisite blend of selected Swiss milk with a subtle caramel and malt finish. A smooth-melting chocolate with a beautifully delicate texture.
Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.
Natural, creamy caramel flavour thanks to milk caramelised in a special conching programme. No artificial flavours or colours added. Shelf life of 18 months.
Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.
The only natural pitch black couverture on the market. Astringent but not too bitter, leaves a smooth aftertaste. Especially recommended for stunning creations with e.g. White Nuit Blanche 37%
Note: cocoa and fat content refers to the minimum cocoa resp. average fat content.
