• Deprecated function: strpos(): Passing null to parameter #1 ($haystack) of type string is deprecated in Drupal\path_alias\PathProcessor\AliasPathProcessor->processOutbound() (line 54 of core/modules/path_alias/src/PathProcessor/AliasPathProcessor.php).
  • Deprecated function: explode(): Passing null to parameter #2 ($string) of type string is deprecated in Drupal\simple_sitemap\PathProcessor\PathProcessorSitemapVariantOut->processOutbound() (line 19 of modules/contrib/simple_sitemap/src/PathProcessor/PathProcessorSitemapVariantOut.php).
  • Deprecated function: strpos(): Passing null to parameter #1 ($haystack) of type string is deprecated in Drupal\Core\Routing\UrlGenerator->generateFromRoute() (line 300 of core/lib/Drupal/Core/Routing/UrlGenerator.php).
  • Deprecated function: rawurlencode(): Passing null to parameter #1 ($string) of type string is deprecated in Drupal\Core\Routing\UrlGenerator->generateFromRoute() (line 305 of core/lib/Drupal/Core/Routing/UrlGenerator.php).
  • Deprecated function: strpos(): Passing null to parameter #1 ($haystack) of type string is deprecated in Drupal\path_alias\PathProcessor\AliasPathProcessor->processOutbound() (line 54 of core/modules/path_alias/src/PathProcessor/AliasPathProcessor.php).
  • Deprecated function: explode(): Passing null to parameter #2 ($string) of type string is deprecated in Drupal\simple_sitemap\PathProcessor\PathProcessorSitemapVariantOut->processOutbound() (line 19 of modules/contrib/simple_sitemap/src/PathProcessor/PathProcessorSitemapVariantOut.php).
  • Deprecated function: strpos(): Passing null to parameter #1 ($haystack) of type string is deprecated in Drupal\Core\Routing\UrlGenerator->generateFromRoute() (line 300 of core/lib/Drupal/Core/Routing/UrlGenerator.php).
  • Deprecated function: rawurlencode(): Passing null to parameter #1 ($string) of type string is deprecated in Drupal\Core\Routing\UrlGenerator->generateFromRoute() (line 305 of core/lib/Drupal/Core/Routing/UrlGenerator.php).

Iced Orange Is The New Black Latte

レシピ

Created by
  • Hernan Marcovecchio - Business Development Manager Van Houten Drinks
  1. Ingredients

製品

Van Houten Ground Dark

Ingredients

材料 下ごしらえ
  • 45g
    Van Houten Ground Dark
  • 200ml
    Milk (plant based if possible)
  • 30ml
    Orange sirup
  • g
    Orange peel
  • 40g
    Soy cream
  • g
    Ice
  • 20g
    Van Houten Ground White Chocolate ganache

Preparation: 

Step 1: Steam the milk together with Van Houten Ground Dark Chocolate.

Step 2: Add iced in the glass.

Step 3: Pour 15 ml of the orange sirup on the ice.  

Step 4: Then add soy cream and Van Houten Ground White Chocolate ganache. Then pour the steamed milk into the glass and finish with doppio espresso and the remaining 15 ml organge sirup.

Step 5: Decorate with orange peel.
 

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