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A chilly beat

Spice up your love life and treat every customer to the hottest cold drink in town.

レシピ

Created by

材料	下ごしらえ
50g Van Houten Ground Ruby 50ml 熱湯（70°～85°） 100ml ビーツジュース 1ピース唐辛子 1/2ピースライムジュース 20-30ml Raspberries for puree	1. Mix the Van Houten ruby Chocolate Drink Powder with the boiling water. 2. Add the beetroot juice, chili pepper, lime, and ice cubes. Blend. 3. Add the raspberry syrup. 4. Decorate with a slice of lime and a chili pepper