Products

Chocolate with a mild cocoa flavour. Special chocolate for moulding figures.

Fast-melting and homogeneous white chocolate with a predominantly milky flavour, sweet with a hint of vanilla.

Dark chocolate with an intense cocoa flavor ideal for ganaches, bonbon fillings and for figures moulding.

Dark chocolate couverture with a strong and pure flavour and a slightly tangy finish.

Chocolate with a mild cocoa flavour. The fusion in the mouth brings about a sweet-bitter balance.

Chocolate with a mild cocoa flavour. The fusion in the mouth brings about a sweet-bitter balance.

The classic milk chocolate. A fine balance of milk and chocolate flavours.

Milk chocolate with low cocoa paste content, highly fluid and light in colour. Intense milky flavour.